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Date Posted
10th August 2017
Hospitality, Tourism & Food Service
Job Type
Cayman Islands
Not Disclosed

Job Summary

Grand Cayman Marriott Beach Resort invites applications from suitably qualified persons to fill the position of Bartender.

Job Description

Job Duties

  • Prepare drink orders for guests according to specified recipes using measuring systems. 
  • Issue, open, and serve wine/champagne bottles. 
  • Attend to tables in the dining area. 
  • Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. 
  • Prepare fresh garnishes for drinks. 
  • Stock ice, glassware, and paper supplies. 
  • Restock bar with liquor and supplies. 
  • Transport supplies to bar set-up area. 
  • Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. 
  • Anticipate and communicate replenishment needs. 
  • Process all payment methods. 
  • Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. 
  • Secure liquors, beers, wines, coolers, cabinets, and storage areas. 
  • Complete closing duties.


Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.


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