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Food and Beverage Server - Runner

Date Posted
14th December 2017
Hospitality, Tourism & Food Service
Job Type
Cayman Islands
Not Disclosed

Job Summary

Grand Cayman Marriott Beach Resort invites applications from suitably qualified candidates to fill the position of Food and Beverage Server - Runner.

Job Description

Duties & Requirements:

  • Serve food courses and alcoholic beverages to guests. 
  • Set tables according to type of event and service standards. 
  • Answer questions on menu selections. 
  • Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. 
  • Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. 
  • Record transaction in MICROS system at time of order. 
  • Check in with guests to ensure satisfaction with each food course and/or beverages. 
  • Pick-up trays and clean tables as needed to ensure a clean dining area. 
  • Maintain cleanliness of work areas, china, glass, etc., throughout the day. 
  • Maintain cleanliness of work and guest areas by clearing, collecting and returning food and beverage items to proper area. 
  • Complete closing duties, including restocking items, turning off lights, etc. 
  • Present physical and accurate check to guest and process payment.

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

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