Monitors casino AML compliance, ensures accurate FIU reporting, addresses compliance exceptions, liaises with auditors and regulators, and supports oversight by the MLCO and Compliance Committee.

Leads daily pastry operations, ensuring quality, creativity, staff development, and budget adherence while upholding food safety and guest satisfaction across all pastry preparation areas.

Handles guest maintenance requests, performs preventive repairs, follows safety protocols, supports team operations, and ensures professional service delivery while upholding company standards and maintaining equipment.

Supports all property operations, ensuring that the highest levels of hospitality and service are provided. Manages the flow of questions and directs guests within the lobby. Supports the tracking and resolution of service issues.

The incumbent leads pastry preparation and decoration, ensuring quality, consistency, and sanitation, while training staff, enhancing guest satisfaction, and maintaining budget and food standards.

Our Casino Marketing Coordinator provides support to the Casino Marketing Manager in the execution of the casino marketing strategies, promoting awareness of casino promotions and events internally and externally.