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Under the supervision of the Manager, Administration and Support Services, the Gardener conducts landscaping activities, as required, ensures maintenance of the grounds and lawns of the Ministry's compound.

Under the supervision of the Manager, Administration and Support Services, the Handyman/Gardener conducts landscaping activities as required, ensures maintenance of the grounds and lawns of the Ministry's compound.

The incumbent prepares test items, conducts routine tests/calibrations, maintains equipment, drafts reports, supports lab development projects, ensures quality compliance, and cross-checks test results.

The incumbent prepares test samples, maintains workshop equipment, supports lab development projects, reports activities, adheres to quality system requirements, and secures stored samples per procedures.

The Technician is responsible to conduct routine tests and calibrations and assist with technical duties in testing and calibration, maintenance of physical standards, equipment repair and maintenance to achieve the departmental objectives.

Under the general direction of the Regional Maintenance Manager, the incumbent will be responsible for planned equipment maintenance schedules, logging of all work orders, preparation and update of monthly statistical reports, and utility reports.

The incumbent oversees building and property maintenance, prepares estimates and contracts, monitors works for compliance, manages tender processes, and ensures facilities are safe, clean, and well-maintained.

The Groundsman/Farmer maintains the King’s House farm, performing planting, harvesting, and crop management tasks, using agricultural expertise to ensure high standards of production and farm upkeep.

The Groundsman maintains the King’s House grounds for official events, supports event preparations, and applies agricultural knowledge and technical skills to ensure high service and presentation standards.

The Cleaner/Office Attendant ensures high-quality cleaning of the General Administration Building and Staff Canteen, upholding professional standards and interacting regularly with staff, visitors, and stakeholders.