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Assists the Beverage Manager in directing the daily operation of the vessel’s beverage operation.

Responsible for daily auditing including the verification, balancing of entries and recording of financial transactions reported by various hotel departments during day in the Fidelio Shipboard Property Management System (SPMS).

If you are outgoing, energetic, detail oriented and dedicated to over-the-top customer service, then this very rewarding opportunity is for you.

Provide all Guests with a high level of service by insuring that all requests are courteously, promptly, efficiently handled ensure that follow up is consistent and timely.

Act as the primary point of contact with responsibility for a varied portfolio of borrowing corporate clients. Function as a self-motivated professional, performing with little or no direct supervision.

This position reports to the Marketing Manager. The incumbent will participate in strategic planning, consulting and execution of product marketing campaigns, communications and promotions to meet the business objectives.

This position reports to the Marketing Manager. The incumbent will participate in strategic planning, consulting and execution of product marketing campaigns, communications and promotions to meet the business objectives of a portfolio.

Be the Consummate Host by interacting with passengers and assisting with the delivery of onboard entertainment programs that surprise, delight, and create lifelong memories.

Applications are invited from suitably qualified candidates for the position of Food and Beverage Director.