Responsible for directing and overseeing team members and overall food preparation, production, and presentation in any of the following assigned areas: Pinnacle Grill/Rudi’s Sel de Mer and Main Galley Lido Market.
The assistant Storekeeper is responsible for assisting in managing the team working in the Hotel Stores, including maintaining inventory stock levels and quality control.
Directs and oversees the activities of all food preparation and service functions onboard the ship. Responsible for the highest quality and preparation of all food served onboard to guests and crew.
Reporting to the Entertainment Technical Manager, the Stage-Rigging Technician plays a hands-on role in ensuring the integrity and safety of all suspended systems, while supporting the smooth technical flow of shows from behind the curtain.
The incumbent implements and supervises safe, entertaining youth programs, delivering high-quality guest experiences through activity planning, inventory monitoring, and accurate administrative documentation to meet brand standards.
We are seeking a dynamic Teen Activities Coordinator to support the Youth Activities Manager in delivering a guest-centric youth and family experience.
As an Audio Technician with Holland America Line, you’ll be part of a professional production team, working with industry-standard equipment in a dynamic, global environment.
The incumbent captures high-quality guest photography using various lighting setups while driving revenue through studio bookings, retail sales, and product promotion to ensure brand standards and a memorable, engaging guest experience.
The Rooms Division Attendant directs public area upkeep by managing housekeeping and sanitation protocols to ensure guest satisfaction while overseeing resource efficiency, waste management, and safety compliance to optimize service delivery.
