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Under the supervision of the Assistant Dietitian 2 and general direction of the clinical dietitian is responsible to supervise the production, distribution and service of meals and to educate patient and family members on therapeutic diets.

Reporting to the Operations Manager, the successful candidate will be responsible for the ordering, receiving, storage, and issue of all items, in accordance with established departmental and governmental procedures.

To provide secretarial and administrative functions that supports the Director Human Resource Management and Development and that enhances the work processes and operations of the office.

Reporting to the Director, Licensing and Applications, the Administrative Assistant provides administrative/ secretarial support to the Licensing and Applications Division.

Under the direction of the Manager, Television, the Senior ENG Editor has the responsibility to review and edit programmes to ensure that contents conform to strict formatting and editorial guidelines and are produced to broadcasting standards.

Produces in-depth parliamentary and investigative reports on government policies, conducting research, building stakeholder relationships, and representing the JIS at events to gather and share public information.

The incumbent manages inventory for OCA, ONRTIP, and SafeSpot, maintains asset records, recommends disposals, and ensures timely insurance of equipment, furniture, and assets.

Engages customers with product demos to boost brand awareness and sales, using product knowledge, sampling, and maintaining a professional, food-safe display that meets client standards.

The incumbent coordinates staff training activities, manages applications and funding, liaises with institutions, processes approvals, and ensures timely communication and reporting to relevant stakeholders.

The incumbent coordinates HIV and PrEP audits, ensures accurate data collection and reporting, monitors treatment sites, and supports implementation of treatment, care, testing, and programme activities in line with guidelines.